Cities Classic Tea Tin
Our Cambridge tea caddy in mint green and blue featuring the Cambridge University crest contains our popular English Breakfast Tea, a rich, smooth and delicious blend of black tea famed for being the nations favourite cuppa!
Enjoy on its own or with the addition of milk and if preferred a little sugar, perfect to drink at any time of the day. The ideal gift!
University of Cambridge tea tin includes:
-
40 English Breakfast teabags
Infusion Tips
Boil fresh water to 100°C and pour over the teabag. Leave the teabag to infuse for 5 minutes or longer if desired, for a fuller, stronger taste. Once the tea has finished steeping, immediately remove the teabag and stir.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Cities Classic Tea Tin
Cities Classic Tea Tin
Our Cambridge tea caddy in mint green and blue featuring the Cambridge University crest contains our popular English Breakfast Tea, a rich, smooth and delicious blend of black tea famed for being the nations favourite cuppa!
Enjoy on its own or with the addition of milk and if preferred a little sugar, perfect to drink at any time of the day. The ideal gift!
University of Cambridge tea tin includes:
-
40 English Breakfast teabags
Infusion Tips
Boil fresh water to 100°C and pour over the teabag. Leave the teabag to infuse for 5 minutes or longer if desired, for a fuller, stronger taste. Once the tea has finished steeping, immediately remove the teabag and stir.
Original: $9.34
-70%$9.34
$2.80Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Our Cambridge tea caddy in mint green and blue featuring the Cambridge University crest contains our popular English Breakfast Tea, a rich, smooth and delicious blend of black tea famed for being the nations favourite cuppa!
Enjoy on its own or with the addition of milk and if preferred a little sugar, perfect to drink at any time of the day. The ideal gift!
University of Cambridge tea tin includes:
-
40 English Breakfast teabags
Infusion Tips
Boil fresh water to 100°C and pour over the teabag. Leave the teabag to infuse for 5 minutes or longer if desired, for a fuller, stronger taste. Once the tea has finished steeping, immediately remove the teabag and stir.
